Apple Tart - Crostata di Mele

What I love most about cooking is baking. And what I love most about baking is eating what I've just baked! I really like pasta, and I cannot do without it. But I absolutely adore good Italian desserts. I will never turn down a millefoglie pastry, a cream-filled bigne', a frittella with zabaione cream ... In the mood for some baking now? I am ready! Today I will show you how to prepare a