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Sometimes inspiration for a meal strikes by what's in season and on display at the grocery store. This weekend it happened to be seedless watermelon - sweet, juicy, and even more delicious when chilled. This fruit served as the star of this simple summer salad. Yields approximately 4 servings.
Ingredients
6 cups mixed greens
1 large cucumber, quartered and diced
1/2 a small seedless watermelon, diced
1/4 cup crumbled goat cheese
Your favorite balsamic or lemon vinaigrette
Directions
Place the mixed greens in a large salad bowl. Sprinkle the cucumber and watermelon on top. Drizzle your favorite balsamic or lemon vinaigrette dressing on top and toss well. Sprinkle the goat cheese on top and serve.
Recipe courtesy of Monica Lisha
Happy and healthy eating!
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